Collection: Sweets

Traditional Croatian carob biscuits (Rogačići) — soft, deeply aromatic, and mildly sweet cookies made with nutrient-rich Mediterranean carob. Lovingly crafted by Vilma from the island of Rab, these artisan treats are characterized by their distinct, earthy cocoa-like flavor and elegant white chocolate drizzle. A perfect accompaniment to your afternoon coffee or tea.

Traditional Croatian honey-spice biscuits — soft, golden and richly fragrant with honey, cinnamon and clove. A cherished sweet of the Croatian table, especially during festive seasons. Beautiful with hot tea, coffee, or a glass of dessert wine.

A small blister-pack assortment of Vilma's premium chocolates — the celebrated artisan confectionery from the island of Rab, where traditional Croatian sweet-making meets modern chocolate craft. A bite-sized variety of flavours and fillings, beautifully packaged in a clear blister for easy tasting or gifting. The perfect introduction to Vilma's chocolate range, or a thoughtful small gift for someone with a sweet tooth.55 g · Vilma, Rab Island, Croatia

Classic Croatian biscuit rings — soft, gently sweet shortbread-style biscuits sandwiched around a rich fruit jam filling. A cherished traditional bakery classic by Vilma from the island of Rab, perfect for coffee breaks, dessert platters, or an everyday sweet treat.

Traditional crescent-shaped coconut cookies from Rab Island by Vilma. Delicate, crumbly, and dipped in fine chocolate, these artisanal treats evoke a comforting taste of childhood. Perfect alongside coffee, tea, or as a sweet everyday treat.