Collection: Flavored Cheese

Chili cheese is an ideal choice for those who love spice! This hard cow's milk cheese is enriched with a blend of carefully selected chili peppers that give it a spicy, intense taste and a recognisable character. The perfect balance between the cheese's creamy texture and the chili's heat makes it an ideal addition for all lovers of fiery flavours. You can serve it as a snack, an addition to a cheese board, or with a glass of wine for the perfect experience.

A 225 g portion of Gligora's artisan cow's milk cheese enriched with Istrian black truffle, beautifully presented in a gift box — a premium Croatian delicacy that brings together the rich depth of aged cow's milk cheese and the unmistakable earthy aroma of truffle from the forests of Istria. Each slice carries the distinctive character of Gligora's traditional cheesemaking, elevated by fragrant Istrian black truffle worked through the paste.Awarded 2 stars at the Great Taste Awards 2012 — recognition of exceptional quality by the world's most demanding food judges.Ready to unwrap and serve: arrange slices on a cheese board with honey, charcuterie and crackers, or enjoy simply on its own. An ideal gift for cheese lovers and gourmets alike.225 g · Croatia · Gligora cow's milk cheese with Istrian black truffle · Gift box

650 g vacuum-packed quarter wheel of Gligora's aged cow's milk hard cheese enriched with a blend of carefully selected chilli peppers. Firm, buttery paste with a satisfying heat that builds gently, offset by the cheese's creamy richness.Ideal for sharing: pair with cured meats and rustic bread, add to a cheese board with fig jam, or serve with a full-bodied red wine to tame the spice.Sirana Gligora, Pag Island, Croatia · 100% cow's milk · With chilli · Vacuum-packed quarter wheel · 650 g

650 g vacuum-packed quarter wheel of Gligora's aged cow's milk hard cheese studded with whole peppercorns. Firm, buttery paste with a sharp, aromatic kick from the pepper and a warm, lingering finish.Ideal for sharing: pair with cured meats and rustic bread, serve on a board with fig jam, or add to a cheese platter alongside a full-bodied red such as Plavac Mali.Sirana Gligora, Pag Island, Croatia · 100% cow's milk · With peppercorns · Vacuum-packed quarter wheel · 650 g

A premium semi-hard cow's milk cheese infused with aromatic black truffles from Gligora Cheese Factory. The mild, buttery texture of high-quality cow's milk creates a perfectly balanced canvas for the earthy, luxurious flavor of truffles. Flavor profile: Mild, creamy, and buttery with rich, earthy black truffle notes Serving suggestion: Serve on a gourmet cheese board alongside prosciutto, dried figs, and walnuts, or melt into a decadent risotto. Pairs excellently with medium-bodied red wines or crisp whites. Details: 190 g · Vacuum packed · Producer: Gligora Cheese Factory · Island of Pag, Croatia

190 g vacuum-packed piece (approximately one-eighth of a wheel) of Gligora's aged cow's milk hard cheese studded with roasted pumpkin seeds. Rich, buttery paste with a nutty crunch and warm, earthy aroma — a Pannonian twist on a Dalmatian classic.Slice at home to your preferred thickness: crumble over autumn salads with roasted squash, pair with dark bread and pumpkin seed oil, or add to a cheese board with dried figs.Sirana Gligora, Pag Island, Croatia · 100% cow's milk · With pumpkin seeds · Vacuum-packed piece · 190 g

Hemp cheese represents an extraordinary combination of traditional cheesemaking artistry and innovative ingredients. This unique cheese is the result of careful processing of high-quality milk enriched with hemp, which is known for its health values. Hemp cheese offers not only an unusual, pleasant taste but also numerous health benefits. Each cheese is carefully crafted to satisfy even the most demanding platters, whether used as part of a meal, an addition to various dishes, or as a healthy snack. Our hemp cheese is ideal for gourmets who want to experiment with new flavours, as well as for those who look for healthy options in their diet. Discover how this innovative cheese can enrich your dish and contribute to your health while enjoying its unique texture and taste.

Our Cow’s Milk Cheese with Lavender is an exceptional artisanal delicacy that beautifully marries traditional semi-hard cheese with the delicate, floral elegance of Mediterranean lavender. Enriched with natural lavender on the rind, this cheese offers a mild yet distinctly aromatic scent and flavor profile. A Perfect Balance of Flavors: The natural, subtle sweetness and refreshing creaminess of the cow's milk base serve as the perfect canvas for the aromatic, slightly spicy notes of the lavender rind. Together, they create a sophisticated depth of flavor that develops elegantly on the palate. Inspired by Coastal Traditions: Rooted in the ancient Mediterranean heritage of wrapping and preserving cheeses in wild aromatic herbs, this product carries an authentic connection to the sun-drenched landscapes and indigenous flora of the Croatian littoral. An Elegant Gourmet Experience: A true treat for those who appreciate unique flavor combinations and all-natural ingredients, this lavender cheese brings a touch of pure elegance to your dining table or charcuterie board. It pairs magnificently with light crackers, walnuts, a drizzle of acacia honey, and a chilled glass of elegant white or rosé wine.

Our Cow’s Milk Cheese with Rosemary is the delicious result of a journey inspired by time-honored Mediterranean traditions. It all began in 2008 when our friends from Spain visited us, leading to a collaborative exploration of traditional Southern European cheese preservation methods. The Power of Rosemary: Rosemary, an evergreen herb celebrated for its distinctive needle-like leaves and sharp, savory-spicy flavor profile, infuses this hard cheese with an unmistakable aroma and an incredible depth of character. Artisanal Craftsmanship: Pure Inside, Aromatic Outside: The cheese remains completely "clean" and smooth on the inside. The Technique: During the aging process, our cheesemakers apply a specialized coating technique to envelop the exterior in fresh rosemary, allowing the herbal essences to gently mature into the cheese. Gourmet Pairing & Experience: Crafted from high-quality cow's milk, this cheese is tailor-made for lovers of intense, robust, and savory aromas. Its wonderful firm texture makes it an exceptional choice for gourmets looking to experience a unique harmony of traditional taste and innovative aging methods. It pairs magnificently with cured meats, olives, and a full-bodied red wine.

650 g vacuum-packed quarter wheel of Gligora's aged cow's milk hard cheese enriched with chopped Dalmatian olives. Firm, buttery paste with a briny-savoury character and warm Mediterranean aroma.Ideal for sharing: pair with rustic bread and olive oil, serve on a board with cured meats, or add to a plate alongside a chilled Malvazija or Refošk.Sirana Gligora, Pag Island, Croatia · 100% cow's milk · With Dalmatian olives · Vacuum-packed quarter wheel · 650 g

A premium semi-hard cow's milk cheese infused with aromatic black truffles from Gligora Cheese Factory. The mild, buttery texture of high-quality cow's milk creates a perfectly balanced canvas for the earthy, luxurious flavor of truffles. Flavor profile: Mild, creamy, and buttery with rich, earthy black truffle notes Serving suggestion: Serve on a gourmet cheese board alongside prosciutto, dried figs, and walnuts, or melt into a decadent risotto. Pairs excellently with medium-bodied red wines or crisp whites. Details: 650 g · Vacuum packed wedge · Producer: Gligora Cheese Factory · Island of Pag, Croatia

650 g vacuum-packed quarter wheel of Gligora's aged cow's milk hard cheese perfumed with a blend of Mediterranean herbs — typically rosemary, oregano, sage and thyme. Straw-coloured paste with a rich, herbaceous aroma and a long, savoury finish.The quarter-wheel format is perfect for sharing: shave onto pasta, serve on a board with cured meats and olives, or pair with a chilled Malvazija or Refošk.Sirana Gligora, Pag Island, Croatia · 100% cow's milk · Mediterranean herb blend · Vacuum-packed quarter wheel · 650 g

Bite-sized cubes of Gligora's truffle cheese — the dairy's signature cow's milk cheese studded with pieces of prized black truffle. Firm and beautifully creamy, with the unmistakable earthy-mushroom perfume of truffle running through every bite. Pre-cubed for instant enjoyment: scatter on a cheese board, pop into a cocktail-hour bowl, dice into risotto, or fold into scrambled eggs. A serious luxury made effortlessly convenient.190 g · Sirana Gligora, Kolan, Pag Island, Croatia · Cow's milk · With black truffle · Pre-cubed

A gourmet semi-hard cow's milk cheese enriched with a harmonious blend of aromatic Mediterranean herbs from Gligora Cheese Factory. The creamy, mild base of high-quality cow's milk perfectly complements the fresh, herbaceous notes of rosemary, thyme, and oregano, capturing the true aroma of the Adriatic coast. Flavor profile: Mild, creamy, and deeply aromatic with vibrant herbal notes of the Mediterranean Serving suggestion: Excellent on cheese boards alongside olives, sun-dried tomatoes, and crusty bread, or shaved over fresh summer salads. Pairs beautifully with crisp white wines or light reds. Details: 190 g · Vacuum packed · Producer: Gligora Cheese Factory · Island of Pag, Croatia

A gourmet semi-hard cow's milk cheese studded with cracked black peppercorns from Gligora Cheese Factory. The mild, creamy base of premium cow's milk offers a soft, rich contrast to the warm, aromatic, and pleasantly spicy bite of black pepper. Flavor profile: Mild and creamy with a warm, aromatic, and spicy peppercorn kick Serving suggestion: Ideal for cheese platters alongside cured meats, crusty bread, and honey, or grated over hot pasta dishes and risottos. Pairs exceptionally well with medium to full-bodied red wines. Details: 190 g · Vacuum packed · Producer: Gligora Cheese Factory · Island of Pag, Croatia

650 g vacuum-packed quarter wheel of Gligora's aged cow's milk hard cheese with a crust of fresh Mediterranean rosemary. Firm, straw-coloured paste with a savoury, buttery core and vivid herbal aroma from the rosemary rind.Ideal for sharing: shave onto pasta, pair with cured meats and olives, or serve on a board with a glass of Malvazija or Refošk.Sirana Gligora, Pag Island, Croatia · 100% cow's milk · Rosemary crust · Vacuum-packed quarter wheel · 650 g

A premium gourmet semi-hard cow's milk cheese infused with aromatic Mediterranean lavender flowers from Gligora Cheese Factory. The mild, buttery texture of high-quality cow's milk provides a smooth canvas for the delicate, soothing floral notes of lavender. Flavor profile: Creamy, mild, and buttery with delicate floral lavender undertones Serving suggestion: Excellent on gourmet cheese platters alongside fresh grapes, walnuts, and wildflower honey. Pairs beautifully with crisp white wines, rosé, or prosecco. Details: 650 g · Vacuum packed wedge · Producer: Gligora Cheese Factory · Island of Pag, Croatia

650 g vacuum-packed quarter wheel of Gligora's aged cow's milk hard cheese enriched with toasted hemp seeds. Firm, buttery paste with a distinctive nutty, herbaceous aroma and pleasant crunch — a modern take on traditional Croatian cheesemaking.Ideal for sharing: pair with dark bread and honey, serve on a board with dried fruit, or add to a plate with cured meats and a chilled Malvazija.Sirana Gligora, Pag Island, Croatia · 100% cow's milk · With hemp seeds · Vacuum-packed quarter wheel · 650 g

650 g vacuum-packed quarter wheel of Gligora's aged cow's milk hard cheese studded with roasted pumpkin seeds. Firm, buttery paste with warm, nutty aroma and satisfying crunch — a Pannonian twist on a Dalmatian classic.The quarter-wheel format is ideal for sharing: crumble over autumn salads with roasted squash, pair with dark bread and pumpkin seed oil, or serve on a board with dried figs.Sirana Gligora, Pag Island, Croatia · 100% cow's milk · With pumpkin seeds · Vacuum-packed quarter wheel · 650 g

A vibrant snack pack of Gligora's flavoured cheese cubes — a curated mix of the dairy's most popular additions: chilli, herbs, peppercorn, olives and other Mediterranean accents woven through a firm, well-aged base cheese. Each cube delivers a different note in a single bite, making this the ideal lazy-cheese-board solution: open the pack, tip onto a wooden board, add olives and bread, pour a glass of Croatian white. Equally excellent in salads or alongside an aperitivo.190 g · Gligora, Pag Island, Croatia · Mixed flavoured cheese cubes

A delicious semi-hard cow's milk cheese enriched with chopped olives from Gligora Cheese Factory. The mild, creamy texture of cow's milk harmonizes perfectly with the Mediterranean, slightly savory character of olives, offering an authentic taste of the Adriatic coast. Flavor profile: Mild, creamy, and pleasantly savory with rich Mediterranean olive notes Serving suggestion: Ideal for cheese boards alongside prosciutto, warm focaccia, and extra virgin olive oil, or sliced into Mediterranean salads. Pairs wonderfully with crisp white or rosé wines. Details: 190 g · Vacuum packed · Producer: Gligora Cheese Factory · Island of Pag, Croatia

190 g vacuum-packed piece of Gligora's aged cow's milk hard cheese with a crust of fresh Mediterranean rosemary. Firm, straw-coloured paste with a savoury, buttery core and vivid herbal aroma from the rosemary rind. Slice at home and serve: pair with cured meats and olives, melt over grilled bread, or serve on a board with a glass of Malvazija or Refošk. Sirana Gligora, Pag Island, Croatia · 100% cow's milk · Rosemary crust · Vacuum-packed piece · 190 g

An extraordinary fusion of traditional cheesemaking and innovative natural ingredients. Crafted from high-quality cow's milk and enriched with nutrient-rich hemp seeds, this semi-hard cheese offers a mild, creamy texture with a delightfully subtle nuttiness. Conveniently pre-packed in a 190 g portion — perfect for gourmet cheese platters, healthy snacking, or creative culinary pairings. 190 g · Cow's Milk · Enriched with Hemp Seeds

190 g vacuum-packed piece (approximately one-eighth of a wheel) of Gligora's hard cow's milk cheese perfumed with Pag Island lavender. Elegant, subtly floral aroma with a buttery, creamy paste and a delicate herbal finish — an unusual pairing that has become a Croatian classic.Slice at home and serve: fold onto a cheese board with acacia honey and walnuts, add to a summer salad with fresh berries, or pair with a chilled rosé or Prosecco.Sirana Gligora, Pag Island, Croatia · 100% cow's milk · With Pag lavender · Vacuum-packed piece · 190 g

A gentle heat wrapped in creamy cow's milk cheese — Gligora Chilli is the crowd-pleaser of the range. The base is a clean, well-aged Kolan-style cheese; scattered flecks of chilli bring a warm, slow-building heat that lifts without ever overwhelming. Firm and moreish, with a bright finish. This 190 g vacuum-sealed portion is a natural on tacos, in a spicy quesadilla, sliced onto burgers, or added to a bold cheese board for a talking-point piece. Pair with a rich Plavac Mali or an icy craft lager.190 g · Sirana Gligora, Kolan, Pag Island, Croatia · Cow's milk · With chilli