Aromatic, handmade spelt grissini crafted from premium eco-friendly spelt flour sourced from the fields of Đakovo, Croatia. Certified vegan and completely free from artificial additives, flavor enhancers, or colors, these crunchy breadsticks are a great source of protein and a highly nutritious snack for any occasion. Following the Nutri Kulti artisan philosophy of being expertly designed and shaped entirely by hand, they are available in two exceptional flavors. The Oregano & Olive Oil variant features premium extra virgin olive oil from the island of Brač, enriched with whole sesame and pumpkin seeds for a classic Mediterranean touch. The Turmeric & Peanut variant offers a unique golden color and rich aroma, blending unsalted, unroasted peanuts with turmeric and coconut oil. A perfect healthy and crunchy addition to your daily meals or snack boards.

Crunchy, handmade crackers crafted entirely from seeds, without a single trace of flour. This unique Nutri Kulti snack blends chia, golden and brown flax, whole sesame, pumpkin, and sunflower seeds with psyllium husks, enriched with coconut oil and a distinct garlic aroma. Certified vegan and naturally gluten-free, they boast a low carbohydrate content (only 4.1 g per 100 g) alongside high protein and fiber levels, making them perfectly suited for LCHF and keto diets. Completely free from artificial additives and colors, they serve as an excellent bread substitute or a delicious crunchy addition crumbled over yogurt, cheese, or salads.

Livanjski sir is one of the most celebrated traditional cheeses of the western Balkans — a long-aged hard cow's milk cheese from the Livno region in Bosnia and Herzegovina. Crafted from milk sourced where the Dinaric Alps meet rich pastures, it boasts a firm, golden-amber paste with a beautifully developed flavour. Deeply savoury and slightly piquant, it delivers a long, satisfying mineral finish. A serious cheese-board choice with deep heritage. Livno, Bosnia & Herzegovina

Le Clos 9 2019 is a powerful and complex red wine, born from a meticulous selection of the 9 best barrique barrels out of 99, featuring a premium blend of Cabernet Sauvignon and Merlot. Representing the absolute pinnacle of the Galić winery, this limited masterpiece was handpicked by sommelier Klaudijo Jurčić and the oenological team. It reveals a layered, seductive bouquet of dark fruit, spices, dark chocolate, and black pepper. On the palate, it is bold and powerful, boasting a strong, well-integrated tannin structure in perfect harmony with supple acidity. The result is a long, pleasant, and remarkably persistent finish, worthy of a wine with serious structure and exceptional aging potential.

Known worldwide as the "King of Cheeses", Parmigiano Reggiano is a legendary Italian hard cheese crafted from raw cow's milk. Aged to perfection, it develops a distinctive crumbly texture with delightful crystalline crunches and a profound, nutty, umami-rich flavor that represents the absolute pinnacle of Italian cheese-making. Milk Type: Raw Cow's Milk Tasting Notes: Hard, crumbly, savory, and intensely nutty. Perfect Pairings: Essential for grating over pasta and risotto. On a cheeseboard, it pairs beautifully with aged balsamic vinegar, fresh figs, prosciutto and full-bodied red wines.

Gruyère is a legendary Swiss Alpine cheese crafted from raw cow's milk, world-renowned for its exceptional melting qualities. It boasts a dense, smooth texture and a complex, nutty, slightly sweet flavor that beautifully deepens and becomes more earthy as it ages. Milk Type: Raw Cow's Milk Tasting Notes: Dense, smooth, earthy, and distinctly nutty. Perfect Pairings: The undisputed star of traditional Swiss fondue and French onion soup. It is equally delicious on a cheeseboard alongside crusty rustic bread, cured hams, crisp apples, and dry white wines or Chardonnay.

Taleggio is a historic Italian washed-rind cheese from Lombardy, crafted from whole cow's milk. Don't be fooled by its distinctive, pungent orange-pink rind—the interior is delightfully soft, ultra-creamy, and melts in the mouth, delivering a surprisingly mild, tangy, and fruity flavor. Milk Type: Whole Cow's Milk Tasting Notes: Soft, ultra-creamy, mild, and pleasantly tangy. Perfect Pairings: Sensational when melted over risotto, gourmet pizzas, or warm crostini. On a cheese board, pair it with fresh figs, ripe pears, a drizzle of honey, and a medium-bodied red wine.

Give the gift of award-winning artisan cheeses and Mediterranean gourmet delicacies with the official Gligora Cheese & Deli Digital Gift Card. The perfect present for cheese connoisseurs, food lovers, and special celebrations. How it works: Instant Email Delivery: Sent directly to your inbox after purchase with easy redemption instructions. Easy Redemption: Simply enter the unique code at checkout. Flexible Balance: Can be used across multiple purchases until the full value is spent. Note: This is a digital gift card delivered electronically via email. Payment is available via credit/debit card and online payment only (Cash on delivery and bank transfer are not supported for digital products).

Classic Croatian biscuit rings — soft, gently sweet shortbread-style biscuits sandwiched around a rich fruit jam filling. A cherished traditional bakery classic by Vilma from the island of Rab, perfect for coffee breaks, dessert platters, or an everyday sweet treat.

Whole Sun-Dried Tomatoes — a staple of the Mediterranean pantry. With a meaty texture and intense flavor, these tomatoes are the result of a sustainable supply chain and are strictly Made in Italy.Their excellence makes them the perfect addition to elevate salads, first courses, meat and fish specialties, and they also work wonderfully as a ready appetizer or a rustic side to accompany bread.Storage: once opened, refrigerate.280 g · CONVIVIA · Italy

Artichokes of Niscemi — an excellence of Sicilian tradition, selected from the best local varieties. Processed fresh immediately after harvest to preserve their fragrance and firmness, they are seasoned according to an ancient recipe with simple, genuine ingredients: vinegar, mint, garlic and chili pepper.From a sustainable and traceable supply chain, ideal for enhancing gourmet salads and bruschetta — and above all distinguished as a fine appetizer to be enjoyed in all their uniqueness.Storage: once opened, keep refrigerated.280 g · CONVIVIA · Niscemi, Sicily, Italy

Organic Wild Fennel Pesto — a specialty of Sicilian tradition with a distinctive artisan character. Made with wild fennel from organic and sustainable farming, this condiment is carefully processed to preserve its fresh, natural aroma. Extraordinarily versatile — perfect for iconic first courses, to enrich fish sauces, or to flavor meat main courses in a healthy and genuine way. Why Choose This Product: Organic production — BIO certified Closed-loop traceability (Km 0) Exclusive use of fresh, seasonal raw materials Made with extra virgin olive oil only Suitable for vegans and vegetarians Naturally gluten-free and lactose-free No colorings, additives or GMOs No added sugar IFS and BRC certified Storage: after opening, top up with extra virgin olive oil and refrigerate. Consume within 10–12 days. 190 g · CONVIVIA · Sicily, Italy · Organic