Collection: Organic products

Šoltansko maslinovo ulje from the purely autochthonous super-variety Šoltanka stands for balance, depth and elegance. Light golden-green in the glass, with aromas of freshly cut grass, green almonds, ripe tomato leaves and Mediterranean herbs. Medium-bodied, beautifully integrated, with a soft peppery-bitter finish. A bottle for everyday thoughtful Mediterranean cuisine.Multiple award winner at the most prominent world competitions. In New York, in 2019, it was declared the best oil in the world in the category of organic single-variety oils. In the following years, it won gold medals in Tokyo, New York, Dubai, London, Paris and Milan. In 2026, it also won gold medals in New York and Berlin.This oil has met the high parameters set for Dalmatian ultra virgin olive oils and bears the protected label OLEUM PRIMUM DALMATICUM – ULTRA VIRGIN.0.5 L · Šolta Island, Croatia · Organic monovarietal · PDO

Tribidrag is the original Croatian name for the grape genetically identified as the ancestor of Zinfandel and Primitivo — and the Rizman family on the Pelješac peninsula make a powerful, terroir-driven expression of it. Deep ruby-purple in the glass, with concentrated aromas of black cherry, ripe plum, dried fig, sweet spice and a touch of leather. Full-bodied and structured on the palate, with ripe tannins and a long, warming Mediterranean finish.0.75 L · Rizman Winery, Pelješac, Dalmatia, Croatia

Chiavalon is one of the most decorated olive oil producers in Istria — and indeed in Europe — with groves around Vodnjan and a long list of Flos Olei and international awards. This certified organic expression is a thoughtful blend from the family's groves, pressed cold and bottled to preserve its full aromatic intensity. Brilliant green-gold in the glass, with grassy, herbaceous aromas, green apple freshness and a long, pleasantly peppery finish. Use it as a finishing oil — over grilled fish, fresh cheese, bruschetta or a simple bowl of good bread. Certified organic: no synthetic inputs, no compromises. Variety: blend (certified organic) Volume: 0.5 L Region: Vodnjan, Istria Producer: Chiavalon Certification: organic

Primus is one of the signature wines from the Rizman family on the Pelješac peninsula — a confident, terroir-driven Plavac Mali. Deep ruby-purple in the glass, with concentrated aromas of black cherry, ripe plum, dried fig, sweet spice, leather and Mediterranean herbs. Full-bodied with ripe tannins, fine structure and a long, warming finish. A serious table wine — pair with grilled lamb, slow-cooked beef, mature cheeses or game.0.75 L · Rizman Winery, Pelješac, Dalmatia, Croatia

The Selekcija is Ipša's signature blend — a thoughtful composition of the estate's best monovarietal lots, drawn together by master miller Klaudio Ipša into an oil of remarkable balance and depth. Certified organic. Vivid green-gold in the glass, with layered aromas of cut grass, green almond, artichoke, ripe tomato leaf and Mediterranean herbs. Full-bodied and beautifully integrated on the palate, with a refined peppery-bitter finish that lingers. A finishing oil for the considered Croatian table.0.5 L · Ipša, Livade, Istria, Croatia · Selekcija blend · Certified organic

A monovarietal extra virgin olive oil from Ipša — Istria's most decorated boutique olive oil maker, based in Livade. Pressed exclusively from Leccino, the Mediterranean classic that adapts beautifully to Istrian terroir. Certified organic. Soft gold-green in the glass, with aromas of ripe almond, sweet hay, fresh tomato leaf and a green-leaf lift. Round and food-friendly on the palate, with a polished, gently spicy finish. A versatile half-litre — equally elegant on fresh salads, white fish or warm bruschetta.0.5 L · Ipša, Livade, Istria, Croatia · Leccino · Certified organic

A flagship monovarietal extra virgin olive oil from Ipša — Istria's most decorated boutique olive oil maker, based in the hilltop village of Livade. Pressed from the indigenous Istarska Bjelica, the variety many consider Croatia's finest olive. Certified organic. Brilliant green-gold in the glass, with assertive aromas of fresh-cut grass, green almond, wild herbs, artichoke and a hint of green tomato. Full and lively on the palate, with the unmistakable bitter-peppery finish of a serious Istarska Bjelica. A finishing oil for the most considered tables.0.5 L · Ipša, Livade, Istria, Croatia · Istarska Bjelica · Certified organic

Syrtis is a well-aged 2019 Plavac Mali from the Volarević family — a polished Dalmatian red that shows what Croatia's signature grape looks like with a few years of bottle development behind it. Deep ruby-garnet in the glass, with evolved aromas of ripe dark cherries, dried figs, leather and the subtle spice of well-integrated oak. Full-bodied and structured, with soft tannins and a long, savoury finish. A natural match for roasted lamb, game, aged hard cheeses and all the bold, slow-cooked flavours of the Dalmatian table. Drink now or cellar further. Grape: Plavac Mali Vintage: 2019 Region: Dalmatia Volume: 0.75 L Producer: Volarević

Šoltansko maslinovo ulje from the purely autochthonous super-variety Šoltanka stands for balance, depth and elegance. Light golden-green in the glass, with aromas of freshly cut grass, green almonds, ripe tomato leaves and Mediterranean herbs. Medium-bodied, beautifully integrated, with a soft peppery-bitter finish. A bottle for everyday thoughtful Mediterranean cuisine.Multiple award winner at the most prominent world competitions. In New York, in 2019, it was declared the best oil in the world in the category of organic single-variety oils. In the following years, it won gold medals in Tokyo, New York, Dubai, London, Paris and Milan. In 2026, it also won gold medals in New York and Berlin.This oil has met the high parameters set for Dalmatian ultra virgin olive oils and bears the protected label OLEUM PRIMUM DALMATICUM – ULTRA VIRGIN.0.25 L · Šolta Island, Croatia · Organic monovarietal · PDO

A 370 ml jar of premium Croatian sage honey — gathered from wild Dalmatian sage in the bora-swept coastal landscapes. Pale amber, with the unmistakable herbal-balsamic fragrance and gently bittersweet character that defines true sage honey. Long prized in Croatian wellness tradition for its naturally aromatic profile. Spoon into hot tea, drizzle over sheep's cheese, or stir into marinades.370 ml · Croatia

A generous 900 g jar of pure linden honey from the Bartolović family — gathered when bees forage on the fragrant blossoms of linden (lipa) trees in early summer. Pale gold-amber in the glass, with the distinctive cool, slightly menthol character of true linden honey. Long prized in Croatia for its natural wellness benefits. A family-size jar for everyday use.

A small-format bottle of Ipša's celebrated Leccino — a monovarietal extra virgin olive oil that has become a benchmark for Istrian olive growing. Certified organic, pressed by master miller Klaudio Ipša at the family estate in Livade. Deep golden-green with refined aromas of green apple, fresh almond, banana peel and Mediterranean herbs. Soft and smooth on the palate, with restrained bitterness and a gentle, harmonious pepper finish. A perfect introduction to one of the world's most awarded Croatian oils.0.25 L · Ipša, Livade, Istria, Croatia · Leccino · Certified organic

A small-format bottle of Ipša's flagship monovarietal — extra virgin olive oil pressed from the indigenous Istarska Bjelica, the variety many consider Croatia's finest olive. Certified organic, from the celebrated Ipša estate in Livade. Brilliant green-gold in the glass, with assertive aromas of fresh-cut grass, green almond, wild herbs and artichoke. Full and lively on the palate, with an assertive bitter-peppery finish. The perfect tasting size for first encounters with Ipša, or for thoughtful gifts.0.25 L · Ipša, Livade, Istria, Croatia · Istarska Bjelica · Certified organic

A small-format bottle of Ipša's signature blend — the Selekcija — master miller Klaudio Ipša's composition of the estate's finest monovarietal lots. Certified organic. Vivid green-gold in the glass, with layered aromas of cut grass, green almond, artichoke, ripe tomato leaf and Mediterranean herbs. Full-bodied and beautifully integrated on the palate, with a refined peppery-bitter finish that lingers. The perfect tasting size for first encounters, or for thoughtful gifts.0.25 L · Ipša, Livade, Istria, Croatia · Selekcija blend · Certified organic

A small-format bottle of Ipša's elegant Frantoio — the classic Tuscan variety beautifully reinterpreted in Istrian terroir. Certified organic, crafted by master miller Klaudio Ipša at the family estate in Livade. Bright green-gold with delicate aromas of fresh almond, green apple, artichoke and aromatic herbs. Refined and silky on the palate, with elegant bitter notes and a soft, harmonious pepper finish. A perfect introduction to one of Ipša's most refined oils.0.25 L · Ipša, Livade, Istria, Croatia · Frantoio · Certified organic

The signature Nin flower of salt (cvijet soli) in the larger 250 g gift-box format — the delicate top layer of crystals hand-skimmed from the surface of the traditional Nin salt pans. Crisp, mineral-rich and beautifully aromatic, reserved for finishing: sprinkle on fresh tomatoes, grilled meats, or chocolate desserts to taste the Adriatic in a single crystal. A serious cook's format, or an impressive gift.

A 0.5 L bottle of small-grove extra virgin olive oil from Grgur — pressed from olives grown in the boutique groves of Croatian olive oil craftsmen. Bright gold-green in the glass, with aromas of cut grass, fresh almond, wild herbs and a hint of artichoke. Medium-to-full bodied on the palate with a polished peppery-bitter finish. The half-litre format is ideal for everyday Mediterranean cooking and as a thoughtful gift.0.5 L · Grgur, Croatia

The Golden Nectar of the Adriatic Experience one of the most prestigious honeys in the world. Sourced from the rugged, salt-sprayed landscapes of the Island of Pag, this premium Sage Honey is a true reflection of the Mediterranean’s wild beauty. Flavor Profile & Quality Unlike common varieties, Pag sage honey is celebrated for its intense, herbal aroma and a sophisticated, slightly bitter-sweet finish. Its color ranges from a light straw yellow to a deeper amber, often with a subtle greenish shimmer. Health Benefits Known locally as a "natural pharmacy," sage honey is traditionally used for: Respiratory Support: Soothing sore throats and calming dry coughs. Antiseptic Power: Rich in essential oils and antioxidants that boost the immune system. Digestive Aid: Helping to calm the stomach and promote overall wellness. Serving Suggestion This honey is the perfect companion for the famous Pag Cheese (Paški sir), but it also shines as a natural sweetener in herbal teas or drizzled over fresh Ricotta. Ingredients: 100% Natural Raw Sage Honey. Origin: Island of Pag, Croatia.

Imunomed is a traditional Croatian wellness blend built around pure honey enriched with carefully chosen natural ingredients to support immunity and everyday wellbeing. Naturally sweet, beautifully aromatic, with a soft warming character. Take a spoonful in the morning, stir into hot tea, or simply enjoy as a daily wellness ritual.250 g · Croatia

A small-batch, no-added-sugar preserve from Šinjorina — made from marasca cherries (Croatian: maruška / maraška), the small dark sour cherries native to the Zadar coast in Croatia, and famous as the source of maraschino liqueur. Certified organic fruit, slow-cooked with nothing but its own concentrated character. Deep burgundy in the jar; bright, gently tart and beautifully aromatic on the palate, with the unmistakable stone-fruit intensity that carries the name of a Croatian classic. Spoon onto warm pastries, pair with fresh sheep's cheese or a young Pag, spread over crêpes, or layer into dark-chocolate desserts.212 ml · Šinjorina, Zadar area, Croatia · Marasca cherry · Certified organic · No added sugar

A 0.25 L bottle of small-grove extra virgin olive oil from Grgur — pressed from olives grown in the boutique groves of Croatian olive oil craftsmen. Bright gold-green in the glass, with aromas of cut grass, fresh almond, wild herbs and a hint of artichoke. Medium-to-full bodied on the palate with a polished peppery-bitter finish. A finishing oil for grilled fish, fresh sheep's cheese, salads and crusty bread.0.25 L · Grgur, Croatia

Nin sea salt slow-smoked over natural wood — the classic Adriatic mineral salt with a warm, wood-fired aromatic layer. A finishing salt for those who love smokiness: sprinkle on grilled meats and fish, use in barbecue rubs, or add a pinch to eggs, roasted vegetables and popcorn for an instant elevation.

The signature Nin flower of salt, the delicate top layer of crystals hand-skimmed from the surface of the traditional Nin salt pans. Crisp, mineral-rich and beautifully aromatic, it is reserved for finishing: sprinkle on fresh tomatoes, grilled meats, or chocolate desserts to taste the Adriatic in a single crystal. Presented in an elegant gift box.

The flower of salt — is the delicate top layer of crystals hand-skimmed from the surface of Nin's traditional salt pans. Crisp, mineral-rich and beautifully aromatic, it is reserved for finishing: sprinkle on fresh tomatoes, grilled meats, or chocolate desserts to taste the Adriatic in a single grain. Presented in a charming jute pouch.

Send a unique, delicious token of affection with the Agropošta Natural Syrup Gift Box. Living up to its name (Agropošta translating to "agricultural post"), this cleverly designed packet contains 5 single-serving sachets of all-natural artisanal syrups. It is built to be mailable—simply write an address, stick a postage stamp directly onto the box, and drop a little piece of Croatian nature straight into a loved one's mailbox! Handcrafted Quality Inside: Every sachet is filled with love and nature. The syrups are crafted from handpicked fruits and wild or sustainably cultivated herbs, completely free from artificial colors, additives, or preservatives. Depending on seasonal availability, each box features a curated medley of Agropošta’s most celebrated Mediterranean flavors, such as Elderflower, Lavender, Sage, Mint, Lemon & Raspberry. The Perfect Single Serving: Each sachet contains exactly 32 ml of rich syrup concentrate, perfectly portioned for one glass. To Serve: Simply tear open a sachet, pour the contents into a glass, and mix with cold still or sparkling water. Elevate It: Add plenty of ice and a fresh slice of lemon, lime, or matching fresh berries for an instant, café-quality herbal drink at home. An Ideal Gift or Souvenir: Whether you are looking for an authentic, lightweight souvenir from Croatia, a charming "thank you" token for a friend, or a delightful addition to a larger gourmet gift hamper, this practical and eco-friendly pack is guaranteed to bring a smile.

A small-batch, no-added-sugar plum preserve from Šinjorina — sun-ripened certified-organic Croatian plums slow-cooked into a deep, glossy preserve with the natural acidity and concentrated fruit character of the variety. Aromas of dark plum, warm spice and a quiet hint of natural sweetness; rich and gently sweet on the palate, with a clean, fruity finish. Spoon onto warm croissants, pair with mature cheese (especially Pag cheese or aged sheep's), spread over crêpes, or serve alongside roast pork and game.212 ml · Šinjorina, Croatia · Plum preserve · Certified organic · No added sugar

A small-batch, no-added-sugar mandarin preserve from Šinjorina — sun-ripened certified-organic Croatian mandarins from the Neretva valley, slow-cooked into a deep, glossy preserve with the natural acidity and concentrated fruit character of the variety. Aromas of fresh mandarin, citrus blossom and a quiet warm spice; bright, gently sweet and beautifully fragrant on the palate. Spoon onto warm croissants, pair with aged cheese (especially Pag or blue), spread over crêpes, or serve alongside roast pork and duck.212 ml · Šinjorina, Neretva valley, Croatia · Mandarin preserve · Certified organic · No added sugar

Meet Šinjorina, a symbol of uncompromising quality from the Zadar hinterland. These organic jams by OPG Sandra Babac are not just spreads – they are the result of a love for the land and a desire to preserve the authentic flavours of Dalmatia. Every jar contains only 100% organic fruit, with no added sugar, preservatives or additives of any kind. Choose your favourite Šinjorina: Fig: A classic without which it's impossible to imagine a cheese board. Rich, naturally sweet and thick – the perfect partner for Pag cheese and all aged hard cheeses. Quince: Refined and aromatic, with that recognisable old-world touch. With its mild acidity and elegance, quince is a wonderful complement to semi-hard cheeses such as Žigljen or Kolan. Plum: Deep and intense, with the flavour of ripe homegrown plums. Ideal for lovers of traditional breakfasts, but it also pairs surprisingly well with very aged cheeses of a piquant aroma. Mandarin: Refreshing and mildly zesty, it brings the scent of citrus straight to your table. Its light note pairs excellently with younger cheeses or as a contrast with richer, fattier delicacies. Maraska Cherry (Maruška): Deep ruby, tart, and intensely vibrant, made from the world-famous Zadar sour cherry. Its bright, elegant acidity provides a magnificent contrast to fresh curd (skuta), creamy goat cheeses, or rich, mature delicacies. Why is Šinjorina a special choice? 100% organic fruit: Grown intentionally, only for the purpose of becoming this premium jam. No additives: The sweetness comes solely from fruit picked at the moment of perfect ripeness. Hand-harvested: Every fruit is picked by hand, guaranteeing top-tier quality in every jar.

A refillable grinder filled with coarse Nin sea salt crystals — the everyday finishing tool for the well-stocked kitchen. Twist to grind fresh salt directly onto tomatoes, salads, grilled meats or roasted vegetables. The ceramic mechanism keeps the salt dry and grinds cleanly for years to come.

A refillable ceramic grinder filled with coarse Nin sea salt and rainbow peppercorns (black, white, green and pink) — a two-in-one everyday finishing tool. Twist to grind salt and freshly-cracked pepper straight onto pasta, salads, grilled meats and eggs. The layered peppercorns bring complexity: black for heat, white for earthiness, green for herbal notes, pink for gentle fruity sweetness.

Bring the pure, untouched essence of Croatian nature into your glass with Agropošta artisanal cordial syrups. Crafted from completely natural, hand-harvested ingredients following traditional family recipes, these premium 500 ml syrups are free from artificial preservatives and additives, offering a genuinely authentic taste of the Mediterranean. Choose Your Flavor: Elderflower: Made from fresh blossoms gently infused into a fragrant, lightly sweet syrup that perfectly captures the essence of late spring. Sage: A wonderfully aromatic, earthy, and deeply soothing syrup crafted from wild-grown coastal sage. Mint: Crisply refreshing and intensely cooling, delivering a clean, vibrant burst of pure mint flavor. Raspberry: Rich, sweet, and intensely fruity, bursting with the deep, juicy flavor of perfectly ripe summer berries. Serving Suggestions: Classic Cordial: Dilute with cold still or sparkling water and plenty of ice for an instantly reviving summer drink. Craft Mixology: Stir into prosecco, champagne, or use as a premium flavor base for custom cocktails and mocktails. Gourmet Topping: Exceptionally delicious when drizzled over fresh fruit salads, yogurt, pancakes, or premium vanilla ice cream.

The signature Nin flower of salt — the delicate top layer of crystals hand-skimmed from the traditional Nin salt pans, in an eco-friendly kraft paper bag. Crisp, mineral-rich and aromatic; the everyday-format finishing salt for those who want the good stuff without the packaging fuss. Sprinkle on fresh tomatoes, grilled meats, or chocolate desserts.

A generous 500 g kraft-paper bag of certified organic Nin sea salt — the pure, mineral-rich Adriatic salt harvested by the traditional method from the Nin salt pans. Certified organic means the harvesting, drying and packaging all meet strict ecological standards. The everyday kitchen workhorse for those who want the real thing at a proper size.

A 250 g jute pouch of coarse-ground Nin sea salt — the everyday workhorse of any Mediterranean kitchen. Pure, mineral-rich and naturally flavoured by the Adriatic, ideal for grinders, salt pots and bulk cooking. Hand-harvested from the traditional Nin salt pans, exactly as it's been done for centuries.

A generous 500 g kraft-paper bag of Nin sea salt blended with dried basil — the pantry-sized everyday cooking salt for the serious kitchen. Complex, aromatic and savoury, adding instant depth to grilled meats, roasted vegetables, stews and rice dishes. The bulk format for cooks who use good salt daily.

A 250 g pack of Nin sea salt blended with natron — a mineral-rich combination used in traditional cooking and wellness preparations for its naturally alkalising character. Sprinkle into bath water for a softening soak, blend into homemade tooth powders, or use sparingly in cooking. A small Croatian pantry-and-wellness essential rooted in old practical wisdom.