Collection: Rose Wine

A sun-soaked Croatian rosé from the Korta Katarina winery on the Pelješac peninsula — the country's most respected Plavac Mali territory, here shown in a beautifully bright pink expression. Pale salmon-pink in the glass, with delicate aromas of fresh strawberry, watermelon rind, wild rose and a fine maritime mineral edge. Dry, beautifully balanced and refreshing on the palate, with crisp acidity and a long, subtly herbal finish. Excellent as a summer aperitif, with grilled fish or seafood pasta, fresh salads, or as an all-purpose warm-weather food wine.0.75 L · Korta Katarina, Pelješac Peninsula, Croatia · Rosé

Perla is Degarra's signature rosé — a pale, elegant Dalmatian wine designed for the long Mediterranean afternoon. Soft salmon-pink in the glass, with delicate aromas of wild strawberry, white peach, rose petal, citrus zest and a fine saline edge from the karst soils. Crisp, dry and beautifully refreshing on the palate, with just enough texture to carry it through a meal. Pair with grilled prawns, summer salads, fresh goat's cheese or charcuterie.0.75 L · Degarra Winery, Dalmatia, Croatia

A pale, dry rosé from Boškinac — the celebrated Pag island estate whose vines are rooted in stone, sea spray and bora wind. Luzar is the wine of the long Adriatic afternoon: pale salmon-pink in the glass, with delicate aromas of wild strawberry, white peach, rose petal and a fine saline edge from the maritime soils.Crisp, elegant and bone-dry, with a long mineral finish, it pairs beautifully with grilled fish, prawns in garlic, fresh sheep's cheese, or simply a sunset on the terrace. Serve well chilled at 8–10 °C.0.75 L · Boškinac Estate, Pag Island, Croatia · Dry rosé

La Chic! is Volarević's playful, modern rosé — a 2024 vintage Plavac Mali rosé designed for warm days, long lunches and anyone who takes their rosé seriously without taking themselves too seriously. Pale salmon-pink in the glass, with fresh aromas of wild strawberries, citrus peel and a hint of Adriatic sea air. Dry, crisp and refreshing, with a clean mineral finish that makes it equally at home alongside grilled seafood, fresh cheeses, light salads or simply on its own as the sun goes down. The 2024 vintage brings all the brightness and energy of a great Dalmatian summer.

Saints Hills St. Heels Rose (Štikla) is a premium rosé wine from the Plavac Mali variety, from the prestigious Dingač site. This complex rosé wears a clear, deep pink colour and has medium density. Intense aromas of fresh strawberries and raspberries blended with floral notes make it exceptionally aromatic and elegant. It's ideal for summer days and is recommended with cold starters, fresh fish and soft cheeses. Serve at 6-8°C.

A rare wine from the Šipun winery on Krk island — Trojišćina is the very rare indigenous red grape of the Kvarner archipelago, almost lost to history and now carefully preserved by a small group of dedicated producers. Medium-deep ruby in the glass, with aromas of red cherry, dried herbs, sweet spice and a fine maritime mineral edge. Medium-bodied with bright acidity and a long, savoury finish. A genuine piece of Croatian wine heritage.0.75 L · Šipun, Krk Island, Croatia

A pale, modern Croatian rosé from the Degarra winery in Dalmatia — built around the indigenous reds of the region and styled for the long Mediterranean summer. Soft salmon-pink in the glass, with delicate aromas of wild strawberry, watermelon, rose petal, citrus zest and a fine saline finish from the limestone soils.Crisp, dry and refreshing, with just enough texture to carry it through a meal. Pair with grilled prawns, summer salads, fresh goat's cheese, or charcuterie on a warm afternoon. Serve well chilled at 8–10 °C.0.75 L · Degarra Winery, Dalmatia, Croatia · Dry rosé