Collection: Products

The RHEOS Leccino in a generous half-litre bottle — a monovarietal extra virgin olive oil pressed from the Mediterranean classic, suited to serious cooking. Leccino is the friendly soul of the olive grove: smooth, balanced, with real aromatic depth and just the right whisper of pepper.Soft gold-green in colour, with aromas of ripe almond, sweet hay, fresh tomato leaf and green apple. Round and food-friendly on the palate, with a polished, gently spicy finish. The half-litre format is ideal for everyday use — salads, fresh cheeses, grilled vegetables, white fish, vinaigrettes.0.5 L · Croatia · Leccino · Extra virgin · Cold-extracted

The RHEOS Premium Blend is a thoughtful composition of Croatia's finest olive varieties — engineered for balance, depth and aromatic complexity that no single variety can deliver alone. The blend brings the herbal lift of Istarska bjelica together with the smoothness of Leccino and a touch of indigenous character to create a wine-like complexity in oil form.Deep gold-green, with layered aromas of green almond, fresh-cut grass, artichoke and a hint of ripe tomato. Full-bodied and beautifully balanced on the palate, with a polished bitter-peppery finish. A versatile star of the kitchen: drizzle over grilled vegetables, finish a steak, lift a bean soup, or use raw on a tomato-mozzarella salad.0.25 L · Croatia · Premium blend · Extra virgin · Cold-extracted

The RHEOS Premium Blend in a 0.5 L bottle — Croatia's finest olive varieties composed into a single, balanced extra virgin olive oil with wine-like complexity. Deep gold-green in the glass, with layered aromas of green almond, fresh-cut grass, artichoke and a hint of ripe tomato.Full-bodied and beautifully balanced on the palate, with a polished bitter-peppery finish. A daily kitchen luxury — drizzle over grilled vegetables, finish a steak, lift a bean soup, or use raw on a tomato-mozzarella salad.0.5 L · Croatia · Premium blend · Extra virgin · Cold-extracted

The RHEOS Premium Blend in its largest format — a thoughtful composition of Croatia's finest olive varieties, designed to deliver wine-like complexity in oil form. Deep gold-green colour, with layered aromas of green almond, fresh-cut grass, artichoke and a hint of ripe tomato.Full-bodied and beautifully balanced on the palate, with a polished bitter-peppery finish. The 0.75 L bottle is built for the cook who treats good oil as a daily ingredient — drizzle over grilled vegetables, finish a steak, lift a bean soup, or use raw on a tomato-mozzarella salad. Equally at home as a thoughtful gift.0.75 L · Croatia · Premium blend · Extra virgin · Cold-extracted

Primus is one of the signature wines from the Rizman family on the Pelješac peninsula — a confident, terroir-driven Plavac Mali. Deep ruby-purple in the glass, with concentrated aromas of black cherry, ripe plum, dried fig, sweet spice, leather and Mediterranean herbs. Full-bodied with ripe tannins, fine structure and a long, warming finish. A serious table wine — pair with grilled lamb, slow-cooked beef, mature cheeses or game.0.75 L · Rizman Winery, Pelješac, Dalmatia, Croatia

Tribidrag is the original Croatian name for the grape genetically identified as the ancestor of Zinfandel and Primitivo — and the Rizman family on the Pelješac peninsula make a powerful, terroir-driven expression of it. Deep ruby-purple in the glass, with concentrated aromas of black cherry, ripe plum, dried fig, sweet spice and a touch of leather. Full-bodied and structured on the palate, with ripe tannins and a long, warming Mediterranean finish.0.75 L · Rizman Winery, Pelješac, Dalmatia, Croatia

Sweet roasted peppers filled with fresh Gligora sheep's milk ricotta (skuta) and preserved in olive oil. A Mediterranean appetizer with a smoky-sweet flavor profile and creamy lightness. Serve on toasted country bread, alongside mature Pag cheese, or straight from the jar.

A pure-fruit apricot rakija (kajsija) from the Romić distillery — distilled from sun-ripened Croatian apricots into a crystal-clear spirit of remarkable fragrance. Intense aromas of ripe apricot, orchard blossom, honey and quiet warm spice; clean and warming on the palate, beautifully true to the fruit, with a long gently sweet finish. A summer-orchard classic — sip well chilled as a digestif after a Mediterranean meal.0.5 L · Romić Distillery, Croatia

A barrique-aged apple rakija from the Romić distillery — pure apple spirit, rested in oak to gain refined complexity and elegance. Pale gold-amber in the glass, with aromas of ripe orchard apple, toasted oak, vanilla, sweet spice and a quiet warm caramel lift. Smooth and warming on the palate, beautifully true to the fruit, with a long, polished finish. A refined digestif — sip neat after dinner.0.5 L · Romić Distillery, Croatia · Barrique-aged

A barrique-aged loza (grape rakija) from the Romić distillery — pure grape spirit, rested in oak to gain layered depth and elegance. Pale gold-amber in the glass, with aromas of dried vine fruit, toasted oak, vanilla, sweet spice and a quiet warm caramel note. Smooth and warming on the palate, with refined complexity and a long, polished finish. A serious digestif — sip neat after dinner.0.5 L · Romić Distillery, Croatia · Barrique-aged

A traditional Croatian elderflower liqueur from the Romić distillery — fine spirit slow-infused with the fragrant blossoms of wild elder for a clean, floral, beautifully aromatic pour. Pale gold-amber in the glass, with intense aromas of elderflower, citrus blossom, hay and a quiet honeyed sweetness. Sip well chilled as a refreshing aperitif, stir into prosecco for an instant spritz, or use as a craft cocktail base.0.5 L · Romić Distillery, Croatia

A craft hazelnut liqueur from the Romić distillery — built on a clean spirit base and infused with the deep, toasty character of fresh-roasted hazelnuts. Mahogany-brown in the glass, with intense aromas of toasted hazelnut, cocoa, vanilla and a quiet warm spice. Silky, gently sweet and beautifully indulgent on the palate, with a long, nutty finish. A classic digestif — sip neat after dinner, or pour a thread over good vanilla ice cream.0.5 L · Romić Distillery, Croatia

Medica is the traditional Croatian honey brandy — and Romić's version is a refined, hand-crafted expression. Distilled spirit is gently sweetened with pure honey to create a liqueur of natural elegance: golden-amber in the glass, with aromas of meadow honey, beeswax, dried herbs and a warm citrus lift. Silky and gently sweet on the palate, with a long honey-laced finish. Sip neat as a digestif, drizzle over baked fruit, or stir into hot tea on a cold evening.0.5 L · Romić Distillery, Croatia

A bright, fragrant mandarin liqueur from the Romić distillery — built on locally distilled spirit and infused with the peel of fresh mandarins from the Adriatic. Glowing gold-orange in the glass, with intense aromas of fresh mandarin, citrus blossom and warm sugar; the palate is gently sweet, vibrantly citrus-forward and beautifully clean. Serve well chilled as an after-dinner sipper, drizzle over panna cotta, or use as a star ingredient in summer cocktails.0.5 L · Romić Distillery, Croatia

A pure-fruit quince rakija from the Romić distillery — distilled from sun-ripened Croatian quinces into a crystal-clear spirit of intense, fragrant aromas: ripe quince, white blossom, honey and a quiet warm spice. Clean and warming on the palate, remarkably true to the fruit, with a long, gently sweet finish. Sip well chilled as a digestif, or pair with dark chocolate and game. 0.5 L · Romić Distillery, Croatia

A barrique-aged Croatian plum rakija (šljivovica) from the Romić distillery — distilled from sun-ripened plums and rested in oak to develop layered complexity. Pale gold-amber in the glass, with aromas of dried plum, toasted oak, vanilla, sweet spice and a quiet warm caramel note. Smooth and warming on the palate, with a long refined finish. A serious digestif.0.5 L · Romić Distillery, Croatia · Barrique-aged

A pure-fruit Williams pear rakija from the Romić distillery — distilled from sun-ripened Williams pears (viljamovka) into a crystal-clear spirit of extraordinary fragrance. Intense aromas of ripe pear, orchard blossom, honey and a quiet warm spice; clean and warming on the palate, remarkably true to the fruit, with a long gently sweet finish. A traditional Croatian classic — sip well chilled as a digestif after a Mediterranean meal.0.5 L · Romić Distillery, Croatia

A travarica crafted exclusively for Gligora by the Romić distillery — grape rakija infused with the wild herbs of Pag island, where the bora wind, sea spray and stony soils produce some of the most aromatic herbs in the Adriatic. Pale gold in the glass, with aromas of sage, bay, immortelle and a fine saline lift; clean and warming on the palate, with a long, complex herbal finish. A signature digestif of the Pag table.0.5 L · Romić Distillery (for Gligora), Pag, Croatia

Lužarino is an elegant and aromatic rose liqueur from Paška Priča, crafted as a tribute to the delicate, fragrant floral heritage of Pag Island. Inspired by island flower gardens and Mediterranean botanicals, it represents a refined expression of craft distillation. Carefully hand-selected rose petals are slowly macerated to capture their natural essence, followed by controlled aging that imparts a silky softness and rounded finish. Sensory Experience: Appearance: Delicate, subtle pink hue. Aroma & Taste: Floral and elegant bouquet of rose petals with a smooth, silky texture on the palate. Serving Suggestion: Best served well-chilled in a small, elegant glass — neat or with a single ice cube. Lužarino pairs wonderfully with light desserts and celebratory occasions, bringing a romantic and sophisticated taste of Pag Island.

The Moreto is a thoughtfully designed round cheese and wine set — combining everything you need to serve a proper spread in one elegant package. The circular board provides a generous, stable surface for arranging cheeses, charcuterie and accompaniments, while the included knives and wine accessory turn any occasion into a considered affair.Well-made, compact and easy to gift — equally at home on a dining table, a picnic or a host's kitchen shelf. A practical choice for anyone who takes their cheese and wine seriously, and a reliable gift for those who entertain. Format: round board with cheese knives and wine accessory Brand: Tauro / Gligora Accessories Price: 23.99 EUR

The Pescia is a compact, round wine set designed for those who like their entertaining accessories to look as good as they work. Built around a circular board format with a curated selection of wine accessories — opener, pourer and the essentials for a proper wine moment — it delivers everything needed for a relaxed glass or a thoughtful gift.Sleek, functional and well-packaged — an easy choice for a housewarming, a dinner gift or anyone who appreciates good wine served properly. Pairs naturally with Gligora's wine selection and cheese range for a complete gift combination. Format: round set with wine accessories Brand: Tauro / Gligora Accessories

Handcrafted artisanal biscuits from Makolach, infused with fragrant sage, rich dried figs, and crunchy almonds. A unique Mediterranean flavor combination inspired by Dalmatian stone and karst flora. Perfect alongside coffee, tea, or a glass of fine dessert wine.

The Golden Nectar of the Adriatic Experience one of the most prestigious honeys in the world. Sourced from the rugged, salt-sprayed landscapes of the Island of Pag, this premium Sage Honey is a true reflection of the Mediterranean’s wild beauty. Flavor Profile & Quality Unlike common varieties, Pag sage honey is celebrated for its intense, herbal aroma and a sophisticated, slightly bitter-sweet finish. Its color ranges from a light straw yellow to a deeper amber, often with a subtle greenish shimmer. Health Benefits Known locally as a "natural pharmacy," sage honey is traditionally used for: Respiratory Support: Soothing sore throats and calming dry coughs. Antiseptic Power: Rich in essential oils and antioxidants that boost the immune system. Digestive Aid: Helping to calm the stomach and promote overall wellness. Serving Suggestion This honey is the perfect companion for the famous Pag Cheese (Paški sir), but it also shines as a natural sweetener in herbal teas or drizzled over fresh Ricotta. Ingredients: 100% Natural Raw Sage Honey. Origin: Island of Pag, Croatia.