Žlahtina is an indigenous Croatian white grape variety originating from the Vrbnik field. This light wine with low alcohol content (11-12%) features a greenish-yellow color, fruity aromas, and lower acidity. With its delicate structure, it’s perfect for summer, ideal as an aperitif or paired with dishes like white meat, fish, shellfish, and light Mediterranean specialties. It is recommended to serve at 10-12°C. Žlahtina is best enjoyed with white fish or meat, shellfish, young cheese, and various Mediterranean dishes.