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Rougie goose foie gras in a metal package of 75 grams.
Finely seasoned goose foie gras prepared without pieces with a tender, melting texture. Blocks without pieces contain all the flavors and aromas of goose foie gras. Serve with toast, butter and candied onions or figs and a glass of chardonnay.
Ingredients: goose foie gras - water - onion - salt - sugar - pepper - antioxidant: sodium ascorbate - preservative: sodium nitrite.
