Dolija extra virgin olive oil is a fusion of tradition and passion, bringing the flavors of Istrian olive groves through two authentic varieties – Istarska Bjelica and Rošinjola.

Istarska Bjelica – bold and strong, just like the Istrian land it comes from. Its oil is characterized by pronounced bitterness and spiciness with notes of wormwood, reflecting the resilience and strength of this noble variety.

Rošinjola – refined and alluring, offers an oil with an elegant balance of spiciness and aromas of almonds and conifers. Its delicate yet distinctive nature makes it a perfect choice for true gourmets.

Both varieties are carefully hand-harvested and processed using a modern cold-pressing method, ensuring premium quality and authentic taste. With Dolija olive oils, every bite becomes an experience of Istrian nature and tradition.