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Baronesa Nešpula (Loquat), 0.7l
Loquat liqueur
Baronesa Nešpula (Loquat), 0.7l
Loquat liqueur
Price per unit : 33.70 EUR/L
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For amounts over 50 € delivery is free of charge for orders on the territory of Croatia.
For amounts over 100 € delivery is free of charge for orders in Europe (zones 1, 2, 3 and 4).
Due to the high temperatures, in the period from 7.6 to 15.9., we send shipments with perishable goods in a thermal box, which is charged 8.00 €
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Croatia: 3 - 5 working days
EU: up to 7 days
Other: up to 3 weeks
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Nešpola liqueur - an old famous liqueur from the Dubrovnik area
For the preparation of this old liqueur, we need local ripe nešpoles.
Wash the scallions, cut them in a few places, and put them in a large glass container, add sugar, cover, and put them in the sun for about 40 days. We stir them every couple of days so that the sugar dissolves better. After 41 days, we pour homemade brandy without herbs and leave it in the sun for another week, then strain it and pour it into bottles. This liqueur has a special aroma of marzipan and marzipan, and this is due to the Nešpula seeds that give that special taste
Loquat...that wonderful, exotic fruit that sailors from China and Japan brought to our coastal and Dalmatian regions a long time ago is fragrant like an apricot, sweet and sour like plum and fleshy like some kind of super-juicy apple