We own 200 of our own sheep and also buy milk from around 150 family cooperates on the Island of Pag, all of whom rear a specific local breed known as Paška ovca who are autochthonous to our island. These unique sheep have evolved over thousands of years in these particular conditions offered by Pag. The rocky terrain and powerful wind (Bura) make it difficult for cultivation so wild grasses and herbs that prevail are strong and aromatic. The most predominant being a unique strain of Dalmatian sage which is considered by many as the gourmet sage 'par excellence'. The free range Paška ovca travers the rocky pastures in search of their favorite diet of sage, which in turn permeates the taste and quality of the milk.

In order to be an immaculate member of a flock of sheep, one must above all else be a sheep oneself - Albert Einstein

  • Read more Pag Cheese min.12months (PDO)

    Pag Cheese min.12months (PDO)

    Hard sheep milk cheese from Island of Pag - 12 months old

     
    • from 145,56 €
    • from 72,78 €
    • from 39,42 €
  • Read more Pag Cheese, 3m+ (PDO)

    Pag Cheese, 3m+ (PDO)

    100% Hard sheep milk cheese from Island Pag

     
    • from 125,33 €
    • from 64,82 €
    • from 32,41 €
  • Read more Paski sir 325g (6m) gift package (PDO)

    Paski sir 325g (6m) gift package (PDO)

    Hard sheep cheese, special packaging 325g

     
    19,58 €
  • Read more Paški sir (6m) in wooden box (PDO)

    Paški sir (6m) in wooden box (PDO)

    Sheep cheese from island Pag in wooden box

     
    145,93 €
  • Read more Paski sir 650g (6m) gift package

    Paski sir 650g (6m) gift package

    Hard sheep cheese, special packaging 650g net

     
    37,82 €
  • Read more Paski sir RAW

    Paski sir RAW

    Hard sheep raw milk cheese from island of Pag

     
    • from 136,18 €
    • from 68,09 €
    • from 36,88 €
  • Read more Pag cheese, 6m+ (PDO)

    Pag cheese, 6m+ (PDO)

    100% sheep milk cheese form island of Pag

     
    • from 141,85 €
    • from 70,93 €
    • from 35,46 €
  • Read more 100% sheep milk cheese from Pag aged in pressed olive skins

    100% sheep milk cheese from Pag aged in pressed olive skins

    Hard, Island of Pag sheep milk cheese - aged in pressed olive skins

     
    • from 136,18 €
    • from 68,09 €
    • from 36,88 €
  • Read more Paski sir aged in pressed wine grapes

    Paski sir aged in pressed wine grapes

    Hard, Island of Pag sheep milk cheese - aged in pressed wine grapes

     
    • from 147,24 €
    • from 73,62 €
    • from 39,88 €