{"product_id":"trajna-kobasica-boskarin-u-crnom-vinu-cca-200g","title":"Boškarin Salami Cured in Red Wine, ~200 g","description":"\u003cp\u003eIstrian craftsmanship at its boldest — premium Boškarin beef is bathed in robust Croatian red wine before being slow-cured into a deeply aromatic salami. The wine softens the meat and lends dark fruit and spice notes that mingle with the natural sweetness of the Boškarin, while patient ageing concentrates everything into a firm, finely grained slice.\u003c\/p\u003e\u003cp\u003eThe Boškarin (\u003cem\u003eBos taurus istriensis\u003c\/em\u003e) is Istria's heritage ox, a once-vanishing breed now safeguarded by a small group of farmers committed to its return. Their meat — lean, earthy and remarkably clean on the palate — is the heart of this hand-tied 200 g piece. Slice thinly and serve with aged cheese, marinated olives and the same style of red wine used in the cure: Teran, Plavac Mali, or a structured Refošk.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eNet weight: ~200 g · Origin: Istria, Croatia · Cured with red wine\u003c\/em\u003e\u003c\/p\u003e","brand":"gligora-store","offers":[{"title":"Default Title","offer_id":56980464271691,"sku":"30527","price":9.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/8470\/1003\/files\/CD409BED-489A-4DAC-96B0-53F5CE8CD51B.jpg?v=1778140980","url":"https:\/\/webshop.gligora.com\/en-en\/products\/trajna-kobasica-boskarin-u-crnom-vinu-cca-200g","provider":"Gligora Cheese \u0026 Deli","version":"1.0","type":"link"}